Stomach Cancer Kills Fast: Avoid Too Much Intake Of These 3 Things If You Want To Live Long

Stomach cancer (gastric cancer) is indeed a serious condition that requires careful attention to prevention and early detection.......CONTINUE READING THE ARTICLE FROM THE SOURCE>>>>>

While the disease can progress rapidly in some cases, it’s important to note that survival rates vary significantly depending on early detection and treatment. Let’s examine some key dietary factors that research has associated with increased stomach cancer risk:

1. Highly Processed and Preserved Foods

Frequently consuming large amounts of processed foods, especially those high in nitrates and nitrites used as preservatives, may increase stomach cancer risk. These compounds can be converted into potentially carcinogenic N-nitroso compounds in the stomach. This includes:….CONTINUE READING THE FULL ARTICLE>>>